Tuesday, September 29, 2009
Saturday, September 26, 2009
PLUS MINUS.
YO ! First , We're playing with the Cro-mags in November and we're really really stoked about it. Second , The recording of our first Demo/Ep is almost done. I will record the vocal next week and we can not wait more longer to put it out ! We'll do a Week end in February in Toronto, Montreal and Quebec city more details soon.
www.myspace.com/plusminusmtl
THE NEW BREED : KEEPING THE HARD IN HARDCORE
There's a few bands that some of you will be into it. 3/4 of them have a free demo to download on their myspace. Do what you got to do ! Lifers life !
True Life
www.myspace.com/truelifems
Life In Chains
www.myspace.com/lifeinchains520
Demon Brother
www.myspace.com/stonethrowerva
Dead End Path
www.myspace.com/deadendpathwb
Thursday, September 17, 2009
FOOD REVIEW : NEW DYNASTY
If you've never been to Montreal, you have to know that we got a Chinese district with lots of good and bad restaurants, but my favorite one, and by far, is the New Dynasty. The rumor is, this was opened by a old cook from VIP, located on Clark (the same street as VIP, just a couple houses up.) I've never ordered something that wasn't nearly perfect and delectable, from the garlic grilled vegetable, to the duck, to the eggroll, to the infamous General Tao Chicken. The prices are reasonable, the waiters are friendly and the place isn't fancy at all. I have been there on multiple occasions, and I've never been disappointed. I've never had dessert, but I'll try one on my next visit. One of the few restaurants that I'd recommend to anybody at anytime. New Dynasty has the best Asian food in town.
Saturday, September 12, 2009
Saturday, September 5, 2009
FOOD REVIEW : PIZZA CHEZ DANNY
I'm a big pizza fan, and I like it fancy, in a good restaurant where I can sit and relax. Other times, I like to it eat cheap and on the go. I got a place that you can have a nice little mix of both. The only bad thing about that place is that you cannot eat there, because the restaurant is constituted of the pizza oven, two little fridges, and a stove. I've discovered this place because of the one and only Mani. He brought me there with Benbass a couple years ago, and now every time I'm around that place, I need to scope a slice. The toppings are fresh and everything is tasty. My favorite kind is the one with cheese, garlic, and spinach. I had a sandwich one time, and they were more than good, but I don't think they're making them anymore. I don't know if 2,50$ is pricey for a slice of good pizza, but I don't think so. That's what I think it's the best spot for a slice in the city.
Friday, September 4, 2009
Thursday, September 3, 2009
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